Wednesday, August 31, 2016

Fruits And Vegetables - Steamed Lemon Grass Crab Legs

Lemon grass and ginger bring these steamed crab legs to a whole new level of deliciousness - with Asian kick! Serve with fresh spinach salad or favorite side. Use drawn butter for dipping, or try lemon juice, salt, pepper and sugar for tangy sauce. Enjoy!

Tuesday, August 30, 2016

Pasta - Easy Salmon Brown Rice Pasta Salad

This salmon pasta salad uses brown rice pasta in place of the traditional variety. It is then tossed in a vinaigrette dressing and a colorful array of vegetables to make a flavorful, quick meal.

Saturday, August 27, 2016

Side Dish - Gilberts Potatoes

This recipe makes a great complement to any meal. Potatoes are grilled in foil with cheese and bacon bits. This dish tastes great the next day when warmed up. Enjoy!