Thursday, July 30, 2015
Meat And Poultry - Filipino Lumpia 2
This is a traditional Filipino dish. It is the Filipino version of the egg rolls. It can be served as a side dish or as an appetizer.
Wednesday, July 29, 2015
Monday, July 27, 2015
Sunday, July 26, 2015
Saturday, July 25, 2015
Pasta - Polish Style Lasagna
Rich with potatoes, pasta, onion, butter and cream cheese, this pierogi-like dish is the best! It's also quick and easy to make. Serve with your favorite vegetable.
Friday, July 24, 2015
Thursday, July 23, 2015
Saturday, July 18, 2015
Meat And Poultry - Easy Mexican Pork Burritos
Tender seasoned shredded pork fill these cheesy burritos that are lightly fried to a golden brown. You can also serve them as soft burritos.
Friday, July 17, 2015
Thursday, July 16, 2015
Bbq Grilling - Honey Barbecue Sauce
This sweet and versatile barbecue sauce is whipped up in the blender rather than cooked on the stove, and features a slew of delicious ingredients: honey, brown sugar, molasses, ginger, prepared mustard, meat tenderizer, steak sauce and more.
Wednesday, July 15, 2015
Tuesday, July 14, 2015
Sunday, July 12, 2015
Saturday, July 11, 2015
Desserts - The Whole Jar Of Peanut Butter Cookies
This cookie got its name because a whole 18-ounce jar of peanut butter is used to make it. It is the creamiest, moistest cookie I have ever had, and bound to be a favorite with anyone who makes them. Just don't over bake them!
Friday, July 10, 2015
Thursday, July 9, 2015
Wednesday, July 8, 2015
Friday, July 3, 2015
Cheese - Simple And Delicious Cheese Fondue
Emmentaler and Gruyere cheeses combine with white wine, nutmeg, and garlic for a simple and delicious fondue for dipping French bread and boiled red potatoes.
Thursday, July 2, 2015
Cheese - Quick Cheddar Garlic Biscuits
Wednesday, July 1, 2015
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