Wednesday, March 31, 2021
Tuesday, March 30, 2021
Monday, March 29, 2021
Saturday, March 27, 2021
Bread - Whole Wheat Seed Bread
Friday, March 26, 2021
Thursday, March 25, 2021
Wednesday, March 24, 2021
Tuesday, March 23, 2021
Cheese - Brie And Cranberry Pizza
I love baked Brie. This is an easy and delicious way to prepare it. Any kind of jam may be used in place of cranberry sauce (I like raspberry). I have been told by many that they'd like to make a meal out of it.
Monday, March 22, 2021
Sunday, March 21, 2021
Saturday, March 20, 2021
Pasta - Authentic Pho
The key to the Vietnamese noodle soup pho is in the broth. Beef bones, onions, star anise, ginger, and fish sauce get simmered for 6 to 10 hours to create a rich and flavorful base for this hearty and comforting soup.
Friday, March 19, 2021
Bbq Grilling - Asian Inspired Grilled Asparagus
Grilled asparagus spears are coated with soy sauce and sesame oil for an Asian-inspired summer side dish.
Thursday, March 18, 2021
Wednesday, March 17, 2021
Breakfast And Brunch - Kates Light N Fluffy Buttermilk And Chocolate Chip Waffles
These waffles are so light and fluffy you'll just want to eat them right out of the waffle iron. Great with ice cream for a fancy dessert or treat your kids to a family style breakfast with syrup and orange juice.
Tuesday, March 16, 2021
Sunday, March 14, 2021
Side Dish - Sauteed Apples
Sweet, sauteed apples are great for breakfast, but you can serve them at any meal. The syrup from the apples is delicious on homemade pancakes or waffles.
Saturday, March 13, 2021
Salad - Strawberry Kiwi And Spinach Salad
What a wonderful surprise the dressing is in this refreshing salad. Raspberry jam is swirled into raspberry vinegar, and then mixed with oil. This luscious dressing is tossed with the kiwi, strawberries, walnuts and spinach. Makes eight servings.
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