Tuesday, December 8, 2015

Seafood - Roasted Red Pepper And Crab Soup

Flakes of crabmeat are accented with cayenne, basil and garlic in this creamy, roasted pepper bisque.

Saturday, December 5, 2015

Pasta - Hearty Homemade Chicken Noodle Soup Express

Ready-to-use chicken breasts and canned broth make classic chicken noodle soup in a hurry.

Thursday, December 3, 2015

Side Dish - Quick Brussels And Bacon

Shallots, bacon, and Brussels sprouts are pan-fried together for this quick and delicious side dish for any type of dinner.

Fruits And Vegetables - Grandmas Leftover Turkey Pot Pie

Bake an old-fashioned pot pie filled with turkey and vegetables in your trusty old cast-iron skillet.